Celebrating World Pasta Day with San Remo

Filipinos love to eat. We cook and prepare something on special occasions. One of our favorite dishes is pasta which comes in various shapes and sizes. Who doesn't like pasta? We can have it with white or red sauce, for health-conscious there's olive oil based pasta recipes you can try. The World Pasta Day is over but we're grateful we can always have our favorite pasta dish anytime we want.

For San Remo Philippines, pasta are more than just wonderfully shaped noodle varieties. For them, pasta is the secret ingredient that shaped great family bonding experiences and memorable moments.

Pasta is undoubtedly an endearing favorite that has shaped how Filipinos bond. They have been part of numerous family dinners, romantic dinner dates, and even as baon lovingly prepared by Filipino moms everywhere.

World Pasta Day was celebrated with the highlight of Filipinos' affinity for scrumptious mealtime staple, San Remo asks "What Shapes You?" because pasta can mean so much to different people. It's a childhood favorite, a dinner-time staple, and the ultimate party meal all rolled into one hot and heaping bowl. The pastabilities are endless.

San Remo is made from 100% Durum Wheat Semolina and offers the widest variety of pasta shapes in the Philippines including a wide selection of healthy pasta. To find out more about San Remo, you may visit @sanremoph on IG.

Stay tuned for a pasta recipe on this blog.